Recipes Using Kielbasa And Rice

September 06, 2023 Post a Comment

Table of Contents [Show]

Polska Kielbasa Recipe How to Make Kielbasa Sausage Hank Shaw from honest-food.net

Description

Kielbasa is a type of Polish sausage that is perfect for adding flavor to any dish. When combined with rice, it creates a hearty and filling meal that is perfect for any occasion. Whether you are looking for a quick and easy dinner or a dish to impress your guests, these recipes using kielbasa and rice are sure to satisfy your cravings.

Prep Time

The prep time for these recipes varies depending on the dish, but most of them take around 15-20 minutes to prepare.

Cook Time

The cook time for these recipes also varies depending on the dish, but most of them take around 30-45 minutes to cook.

Ingredients

For these recipes, you will need: - Kielbasa sausage - Rice (white or brown) - Vegetables (such as onions, peppers, and garlic) - Chicken broth or water - Spices (such as paprika, thyme, and cumin) - Olive oil or butter

Equipment

To make these recipes, you will need a few essential kitchen tools: - Large skillet or wok - Wooden spoon or spatula - Measuring cups and spoons - Cutting board and knife - Pot or rice cooker

Method

1. Kielbasa and Rice Skillet - Heat a large skillet over medium heat and add a tablespoon of olive oil or butter. - Add sliced kielbasa sausage and cook for 5-7 minutes until browned. - Remove the sausage from the pan and set it aside. - Add diced onions and peppers to the same skillet and cook for 5-7 minutes until softened. - Add minced garlic and cook for an additional minute. - Add uncooked rice and stir to coat it with the vegetables. - Pour in chicken broth or water and add spices (such as paprika and thyme). - Stir everything together and bring it to a boil. - Reduce the heat to low, cover the skillet, and simmer for 20-25 minutes until the rice is cooked and the liquid is absorbed. - Add the cooked kielbasa back to the skillet and stir to combine. - Serve hot and enjoy! 2. Kielbasa and Rice Casserole - Preheat your oven to 350°F. - Cook rice according to package instructions and set it aside. - Heat a large skillet over medium heat and add a tablespoon of olive oil or butter. - Add sliced kielbasa sausage and cook for 5-7 minutes until browned. - Remove the sausage from the pan and set it aside. - Add diced onions and peppers to the same skillet and cook for 5-7 minutes until softened. - Add minced garlic and cook for an additional minute. - In a large mixing bowl, combine cooked rice, cooked vegetables, and cooked kielbasa. - Pour the mixture into a greased 9x13 inch baking dish. - Bake for 25-30 minutes until the top is golden brown. - Serve hot and enjoy!

Notes

- You can use either white or brown rice for these recipes, depending on your preference. - Feel free to add other vegetables to these dishes, such as carrots, celery, or zucchini. - If you want a spicier dish, add some red pepper flakes or hot sauce to the skillet. - These recipes can easily be doubled or halved to serve more or fewer people.

Nutrition Info

The nutrition information for these recipes will vary depending on the specific ingredients used. However, kielbasa and rice dishes are generally high in protein and carbohydrates.

Recipe Tips

- To save time on prep, you can buy pre-cooked kielbasa sausage. - If you want to make these dishes healthier, use brown rice instead of white rice and add more vegetables. - You can also add a can of diced tomatoes or tomato sauce to these dishes for extra flavor.