Namkeen Rice Recipe In Hindi: A Delicious And Easy Recipe

September 05, 2023 Post a Comment

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Description

Namkeen rice, also known as chivda pulao, is a popular dish in many parts of India. It is an easy-to-make and delicious recipe that can be enjoyed as a snack or a meal. Namkeen rice is made with rice and a variety of spices, and it is commonly served with yogurt or raita. In this article, we will provide you with a simple recipe for namkeen rice in Hindi.

Prep Time

The prep time for namkeen rice is about 10-15 minutes. This includes washing the rice, chopping the vegetables, and measuring out the spices.

Cook Time

The cook time for namkeen rice is approximately 20-25 minutes. This includes cooking the rice and vegetables and mixing in the spices.

Ingredients

For this recipe, you will need the following ingredients:

1 cup basmati rice
2 tbsp oil
1 tsp cumin seeds
1 onion, chopped
1 green chili, chopped
1/2 cup chopped carrots
1/2 cup chopped beans
1/2 cup frozen peas
1 tsp salt
1 tsp red chili powder
1 tsp coriander powder
1/2 tsp turmeric powder
1/4 cup roasted peanuts
2 tbsp chopped coriander leaves
1 lemon, cut into wedges

Equipment

To make namkeen rice, you will need the following equipment:

A large pot
A skillet
A spatula
A measuring cup and spoons
A knife and cutting board

Method

Here's how to make namkeen rice in Hindi:

बटोरी में चावल धो कर धुल लें।
स्किलेट में तेल गरम करें।
जीरा डालें और अच्छी तरह से मिलाएं।
प्याज डालें और उसे सुनहरा होने तक भूनें।
हरी मिर्च डालें और 30 सेकंड तक भूनें।
गाजर, बीन्स, मटर डालें और सभी सब्जियों को भलीभांति मिलाएं।
नमक, लाल मिर्च पाउडर, धनिया पाउडर, हल्दी पाउडर डालें और अच्छी तरह मिलाएं।
चावल डालें और उसे अच्छी तरह से मिलाएं।
भूने हुए मूंगफली डालें और सभी सामग्री को अच्छी तरह से मिलाएं।
कोरियंडर पत्ते डालें और नींबू के टुकड़ों के साथ परोसें।

Notes

You can adjust the spices in this recipe to suit your taste. You can also add other vegetables like corn, bell peppers, or potatoes. If you don't have roasted peanuts, you can use raw peanuts and roast them in a skillet before adding them to the recipe.

Nutrition Info

This recipe makes approximately 4 servings. Each serving contains approximately:

Calories: 300
Protein: 7g
Fat: 12g
Carbohydrates: 42g
Fiber: 4g

Recipe Tips

To make the rice fluffy, soak it in water for at least 30 minutes before cooking. You can also add a little bit of ghee to the rice after it is cooked to give it a nice flavor. Serve namkeen rice with yogurt or raita for a delicious and satisfying meal.