Skip to content Skip to sidebar Skip to footer

Ranch Rice Crispy Chicken Recipe

Table of Contents [Show]

Crispy Baked Ranch Chicken The Food Cafe Just Say Yum
Crispy Baked Ranch Chicken The Food Cafe Just Say Yum from thefoodcafe.com

Description

If you’re looking for a delicious and easy weeknight dinner recipe, this Ranch Rice Crispy Chicken Recipe is a must-try! This dish is perfect for those who love the taste of crispy chicken with a hint of ranch seasoning. The chicken breasts are coated with a mixture of rice crispy cereal and ranch seasoning, which gives them a unique and delicious flavor. This recipe is also great for picky eaters, as it’s a fun twist on traditional chicken.

Prep Time

The prep time for this recipe is approximately 10-15 minutes. This includes mixing the ranch seasoning with the rice crispy cereal, as well as seasoning the chicken breasts.

Cook Time

The cook time for this recipe is approximately 25-30 minutes. This includes baking the chicken breasts in the oven until they are fully cooked and crispy.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup rice crispy cereal
  • 1 packet ranch seasoning mix
  • 1/2 cup all-purpose flour
  • 2 eggs, beaten
  • 1/4 cup milk
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • Non-stick cooking spray

Equipment

  • Baking sheet
  • Large mixing bowl
  • Small mixing bowl
  • Whisk or fork
  • Measuring cups and spoons

Method

  1. Preheat the oven to 375°F (190°C).
  2. In a large mixing bowl, combine the rice crispy cereal and ranch seasoning mix.
  3. In a small mixing bowl, whisk together the eggs and milk.
  4. In another small mixing bowl, combine the flour, salt, and black pepper.
  5. Dip each chicken breast into the flour mixture, then the egg mixture, and finally the rice crispy mixture, making sure to coat each piece thoroughly.
  6. Place the coated chicken breasts onto a baking sheet that has been sprayed with non-stick cooking spray.
  7. Bake the chicken breasts in the preheated oven for 25-30 minutes or until the internal temperature of the chicken reaches 165°F (74°C).
  8. Remove the chicken from the oven and let it cool for 5 minutes before serving.
  9. Serve with your favorite side dishes and enjoy!

Notes

This recipe can be easily doubled or tripled to feed a larger crowd. You can also adjust the amount of ranch seasoning to your liking, depending on how strong you want the flavor to be. If you don’t have rice crispy cereal on hand, you can also use corn flakes or panko bread crumbs as a substitute.

Nutrition Info

  • Calories: 326
  • Protein: 38g
  • Fat: 7g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Sodium: 930mg

Recipe Tips

For an extra-crispy coating, you can spray the coated chicken breasts with cooking spray before placing them in the oven. You can also use a meat thermometer to ensure that the chicken is fully cooked before serving. If you want to add a little bit of spice to this recipe, you can mix in some cayenne pepper or red pepper flakes to the ranch seasoning mix. Finally, don’t be afraid to experiment with different side dishes to find the perfect pairing for this delicious and easy recipe!

Post a Comment for "Ranch Rice Crispy Chicken Recipe"