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Rice Krispie Popsicles Recipe

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Rice Krispie Treat Pops (Red, White, and Blue)
Rice Krispie Treat Pops (Red, White, and Blue) from www.mylatinatable.com

Description

Rice Krispie Popsicles are a fun and easy-to-make dessert that is perfect for summer parties and gatherings. These popsicles are made with rice krispie treats and are dipped in melted chocolate and sprinkles to make them even more delicious.

Prep Time

The prep time for this recipe is around 30 minutes.

Cook Time

There is no cooking required for this recipe.

Ingredients

  • 6 cups rice krispie cereal
  • 4 cups mini marshmallows
  • 1/4 cup unsalted butter
  • 1/2 tsp vanilla extract
  • 1 cup melting chocolate
  • Sprinkles
  • Popsicle sticks

Equipment

  • Large mixing bowl
  • 9x13 inch baking dish
  • Parchment paper
  • Microwave-safe bowl
  • Spatula
  • Popsicle sticks

Method

  1. Line a 9x13 inch baking dish with parchment paper and set aside.
  2. In a large mixing bowl, melt the butter in the microwave.
  3. Add the mini marshmallows to the bowl and microwave for an additional 1-2 minutes, stirring every 30 seconds until fully melted.
  4. Add the vanilla extract and rice krispie cereal to the bowl and stir until fully combined.
  5. Press the mixture into the prepared baking dish, making sure it is evenly distributed.
  6. Allow the mixture to cool for 10-15 minutes before using a popsicle stick to cut out popsicle shapes.
  7. Transfer the popsicles to a parchment-lined baking sheet and place them in the fridge to chill for at least 30 minutes.
  8. Melt the chocolate in a microwave-safe bowl, stirring every 30 seconds until fully melted and smooth.
  9. Dip each popsicle into the melted chocolate and sprinkle with your favorite sprinkles.
  10. Place the popsicles back onto the baking sheet and let them set in the fridge for an additional 10-15 minutes.
  11. Once the chocolate is fully set, serve and enjoy!

Notes

  • You can use any kind of melting chocolate for this recipe, such as milk chocolate or dark chocolate.
  • Make sure to chill the rice krispie mixture before cutting out the popsicle shapes to prevent them from falling apart.
  • If the chocolate starts to thicken while dipping the popsicles, simply reheat it in the microwave for a few seconds until smooth again.

Nutrition Info

  • Serving size: 1 popsicle
  • Calories: 180
  • Total fat: 7g
  • Saturated fat: 4g
  • Cholesterol: 10mg
  • Sodium: 105mg
  • Total carbohydrate: 30g
  • Dietary fiber: 0g
  • Total sugars: 19g
  • Protein: 1g

Recipe Tips

  • Use a spoon or spatula to spread the melted chocolate onto the popsicles for easier dipping.
  • Try using different types of sprinkles or toppings to customize your popsicles.
  • You can also add food coloring to the melted chocolate for a more colorful and fun look.
  • Store the popsicles in an airtight container in the fridge for up to 3 days.

Enjoy making and eating these delicious Rice Krispie Popsicles! They are sure to be a hit at any summer gathering or party.


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