Rice Flour Sweet Recipes In Telugu

August 26, 2023 Post a Comment

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VERY SIMPLE & EASY SWEET RECIPE RICE FLOUR SWEET RECIPE YouTube from www.youtube.com

Description

Rice flour is a versatile ingredient that can be used in a variety of sweet dishes. The Telugu cuisine is known for its unique and delicious sweet recipes made with rice flour. In this blog article, we will explore some of the most popular rice flour sweet recipes in Telugu.

Prep Time

The prep time for these recipes varies from 10 minutes to 30 minutes depending on the recipe.

Cook Time

The cook time for these recipes varies from 20 minutes to 1 hour depending on the recipe.

Ingredients

The ingredients for these recipes include rice flour, jaggery, coconut, cardamom, ghee, milk, sugar, and nuts.

Equipment

The equipment required for these recipes include a mixing bowl, a pan, a knife, a spoon, and a steamer.

Method

1. Undrallu - Undrallu is a popular sweet recipe made with rice flour and jaggery. To make this recipe, mix rice flour and jaggery in a bowl. Add water and mix well. Shape the mixture into small balls and steam them for 10-15 minutes. 2. Ariselu - Ariselu is a traditional sweet recipe made during festivals like Sankranti. To make this recipe, mix rice flour, jaggery, and sesame seeds in a bowl. Add water and make a dough. Roll out the dough and cut it into small pieces. Deep fry the pieces in oil until golden brown. 3. Kudumulu - Kudumulu is a steamed dumpling made with rice flour and coconut. To make this recipe, mix rice flour, grated coconut, cardamom powder, and salt in a bowl. Add water and make a dough. Shape the dough into small balls and steam them for 10-15 minutes. 4. Bellam Pongali - Bellam Pongali is a sweet rice pudding made with rice flour, jaggery, and milk. To make this recipe, heat ghee in a pan and add rice flour. Roast the rice flour until golden brown. Add jaggery and milk and cook until the mixture thickens. Garnish with nuts and serve hot.

Notes

- Make sure to mix the ingredients well to avoid lumps in the dough. - Adjust the sweetness according to your preference. - Use fresh ingredients for the best taste.

Nutrition Info

The nutritional information for these recipes varies depending on the ingredients used.

Recipe Tips

- You can add more coconut or nuts to enhance the flavor. - If the dough is too dry, add more water. If it's too wet, add more rice flour. - You can store the leftovers in an airtight container in the fridge for up to 3 days. Reheat before serving.