Skip to content Skip to sidebar Skip to footer
Home / onion / recipe / rice

Rice Egg Onion Recipe

Post a Comment
Table of Contents [Show]

Easy Fried Rice Recipe with Eggs and Green Onion Munchkin Time
Easy Fried Rice Recipe with Eggs and Green Onion Munchkin Time from www.munchkintime.com

Description

Rice egg onion recipe is a simple and delicious dish that can be made in a jiffy. It is a perfect meal for those who are short on time but still want to enjoy a flavorful dish. This recipe is made with basic ingredients that are easily available in most kitchens. It is a versatile dish that can be enjoyed for breakfast, lunch, or dinner.

Prep Time

The prep time for this recipe is around 15 minutes.

Cook Time

The cook time for this recipe is around 20 minutes.

Ingredients

The ingredients required for this recipe are:
  • 1 cup of rice
  • 2 eggs
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 2 tablespoons of oil
  • 1 teaspoon of salt
  • 1/2 teaspoon of pepper
  • 2 cups of water

Equipment

The equipment required for this recipe are:
  • A pot with a lid
  • A frying pan
  • A spatula

Method

  1. Wash the rice and drain off the excess water.
  2. Heat oil in a pot and add chopped onions and garlic. Saute for 2-3 minutes until the onions turn translucent.
  3. Add the rice and stir for a minute.
  4. Add water, salt, and pepper. Bring to a boil.
  5. Lower the heat and cover the pot with a lid. Cook for 15-20 minutes or until the rice is cooked through.
  6. In a frying pan, heat oil and crack two eggs into it. Fry until the whites are set and the yolks are still runny.
  7. Plate the rice and place the fried eggs on top.
  8. Serve hot.

Notes

  • You can use any type of rice for this recipe.
  • You can add vegetables like carrots, peas, or corn to make it more nutritious.
  • You can use leftover rice to save time.
  • You can garnish with chopped scallions or cilantro for added flavor.

Nutrition Info

  • Calories: 350
  • Protein: 8g
  • Fat: 14g
  • Carbohydrates: 48g
  • Fiber: 1g

Recipe Tips

  • Make sure to wash the rice thoroughly to remove excess starch.
  • Be careful not to overcook the rice as it can turn mushy.
  • Use a non-stick pan to prevent the eggs from sticking.
  • Season the eggs with salt and pepper before frying.
  • You can add a splash of soy sauce or hot sauce for added flavor.

Enjoy this delicious rice egg onion recipe for a quick and filling meal any time of the day!


Post a Comment for "Rice Egg Onion Recipe"