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Rice Krispie Donuts Recipe

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Rice Krispie Treat Doughnuts Recipe
Rice Krispie Treat Doughnuts Recipe from www.thespruceeats.com

Description

Rice Krispie Donuts are a fun and easy dessert that are perfect for any occasion. These donuts are made from Rice Krispie cereal and topped with a sweet glaze. They're a great way to satisfy your sweet tooth without spending hours in the kitchen. Plus, they're so cute and colorful that they're sure to be a hit with kids and adults alike.

Prep Time

The prep time for these donuts is about 15 minutes.

Cook Time

The cook time is also about 15 minutes.

Ingredients

  • 6 cups Rice Krispie cereal
  • 3 tbsp butter
  • 1 package (10 oz) marshmallows
  • 1 tsp vanilla extract
  • Food coloring (optional)
  • 1 cup powdered sugar
  • 2-3 tbsp milk

Equipment

  • Donut pan
  • Mixing bowls
  • Saucepan
  • Whisk
  • Measuring cups and spoons

Method

  1. Grease a donut pan with cooking spray.
  2. In a large saucepan, melt the butter over low heat.
  3. Add the marshmallows to the melted butter and stir until completely melted.
  4. Remove the pan from the heat and stir in the vanilla extract and food coloring (if using).
  5. Add the Rice Krispie cereal to the saucepan and stir until well coated.
  6. Using a spoon, scoop the mixture into the donut pan, filling each mold to the top.
  7. Let the donuts cool completely in the pan.
  8. In a small mixing bowl, whisk together the powdered sugar and milk until smooth.
  9. Dip each donut into the glaze, coating it completely, and then place it on a wire rack to dry.
  10. Allow the glaze to set for about 10-15 minutes before serving.

Notes

  • If you don't have a donut pan, you can use a muffin tin instead. Just shape the Rice Krispie mixture into muffin shapes instead of donuts.
  • Feel free to get creative with the food coloring. You can make these donuts any color you like!
  • To make these donuts even more festive, try adding sprinkles or other toppings to the glaze before it sets.

Nutrition Info

  • Serving size: 1 donut
  • Calories: 150
  • Fat: 3g
  • Carbohydrates: 30g
  • Protein: 1g

Recipe Tips

  • Be sure to let the marshmallows melt completely before adding the Rice Krispie cereal. This will ensure that the mixture is smooth and well coated.
  • When dipping the donuts in the glaze, be sure to do it quickly and carefully. The glaze can be a bit runny and messy if you're not careful.
  • Store any leftover donuts in an airtight container at room temperature for up to 3 days.

Enjoy these delicious and fun Rice Krispie Donuts with your family and friends. They're sure to be a hit!


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