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Lime Rice Recipe Cafe Rio

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Cilantro Lime Rice Recipe Cafe Rio Copycat Shelf Cooking Recipe in 2021 Lime rice
Cilantro Lime Rice Recipe Cafe Rio Copycat Shelf Cooking Recipe in 2021 Lime rice from www.pinterest.co.uk

Description

Lime Rice Recipe Cafe Rio is a delicious and refreshing dish that is perfect for any occasion. The dish is made with fluffy white rice, combined with tangy lime juice, and mixed with fresh cilantro. This dish is a perfect side dish for any Mexican or Tex-Mex meal, or it can be served as a stand-alone dish.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 20 minutes.

Ingredients

  • 2 cups of white rice
  • 2 tablespoons of olive oil
  • 1 tablespoon of garlic powder
  • 1 tablespoon of cumin powder
  • 1 tablespoon of salt
  • 1/2 cup of fresh lime juice
  • 1/2 cup of fresh cilantro, chopped

Equipment

  • A large saucepan with a lid
  • A measuring cup
  • A measuring spoon
  • A cutting board
  • A sharp knife
  • A fork

Method

  1. Rinse the rice in cold water until the water runs clear.
  2. In a large saucepan, heat the olive oil over medium heat.
  3. Add the rice to the saucepan and stir until the rice is coated with the oil.
  4. Add the garlic powder, cumin powder, and salt to the saucepan and stir until the spices are evenly distributed.
  5. Add 4 cups of water to the saucepan and stir.
  6. Bring the water to a boil, then reduce the heat to low and cover the saucepan with a lid.
  7. Simmer the rice for approximately 18-20 minutes, or until the water is absorbed and the rice is cooked.
  8. Remove the saucepan from the heat and let it sit covered for 5 minutes.
  9. Fluff the rice with a fork.
  10. Add the lime juice and cilantro to the rice and stir until evenly distributed.
  11. Let the rice sit for 5 minutes before serving.

Notes

  • For a more authentic Cafe Rio experience, use fresh squeezed lime juice instead of bottled lime juice.
  • For a spicier version, add diced jalapeno peppers to the rice during cooking.
  • This recipe makes approximately 6 servings.

Nutrition Info

  • Calories: 245
  • Fat: 5g
  • Carbohydrates: 45g
  • Protein: 4g
  • Sodium: 594mg
  • Sugar: 1g

Recipe Tips

  • Make sure to rinse the rice before cooking to remove any excess starch.
  • Use a fork to fluff the rice instead of a spoon to prevent the rice from becoming too sticky.
  • Let the rice sit for a few minutes before adding the lime juice and cilantro to prevent the rice from becoming too soggy.
  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Enjoy this delicious and refreshing Lime Rice Recipe Cafe Rio with your favorite Mexican or Tex-Mex dishes, or as a stand-alone dish. It is sure to be a hit with your family and friends!


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