Rice Crispy Treats Recipe Using Jumbo Marshmallows
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Description
Rice crispy treats are an all-time favorite dessert that everyone loves. They are easy to make and require only a few ingredients. In this recipe, we will be using jumbo marshmallows to make the treats even more delightful. The jumbo marshmallows give a gooey texture, making the treats richer and creamier.Prep Time
The prep time for this recipe is approximately 10 minutes.Cook Time
The cook time for this recipe is approximately 10 minutes.Ingredients
- 6 cups of Rice Krispies cereal
- 1/4 cup of unsalted butter
- 16 oz of jumbo marshmallows
- 1 tsp of vanilla extract
- 1/4 tsp of salt
Equipment
- Large mixing bowl
- 9x13 inch baking dish
- Wooden spoon or spatula
- Saucepan
Method
- Melt the butter in a large saucepan over low heat.
- Add the jumbo marshmallows to the melted butter and stir until they are completely melted.
- Remove the saucepan from the heat and stir in the vanilla extract and salt.
- Add the Rice Krispies cereal to the saucepan and mix until the cereal is evenly coated with the melted marshmallow mixture.
- Transfer the mixture to a 9x13 inch baking dish and press it down with a wooden spoon or spatula.
- Let the mixture cool and then cut it into squares.
- Store the rice crispy treats in an airtight container at room temperature for up to 3 days.
Notes
- Be careful not to overheat the marshmallow mixture, or it will become hard and difficult to work with.
- You can add food coloring to the marshmallow mixture to make the treats more colorful.
- You can also add sprinkles, chocolate chips, or other toppings to the treats to make them more festive.
Nutrition Info
- Calories: 140
- Fat: 3g
- Saturated Fat: 2g
- Cholesterol: 10mg
- Sodium: 125mg
- Potassium: 27mg
- Carbohydrates: 27g
- Fiber: 0g
- Sugar: 14g
- Protein: 1g
Recipe Tips
- Use fresh marshmallows for the best results.
- For a healthier option, you can use whole-grain Rice Krispies cereal.
- If you prefer your treats to be less sweet, reduce the amount of marshmallows in the recipe.
- Make sure to let the treats cool before cutting them into squares.
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