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Rice Crispy Treats Recipe Soft

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Veggie Fixation Healthier Vegan Rice Crispy Treats
Veggie Fixation Healthier Vegan Rice Crispy Treats from veggiefixation.blogspot.com

Description

Rice crispy treats are one of the most popular and delicious desserts that you can make at home. They are crunchy, sweet, and chewy all at the same time. This recipe for rice crispy treats is soft, which means that they are a bit gooey and more tender than the traditional recipe. They are perfect for those who love a softer texture.

Prep Time

The prep time for this recipe is very short. It takes about 10 minutes to prepare the ingredients and about 5 minutes to mix them together.

Cook Time

The cook time for this recipe is also short. It takes about 10 minutes to melt the marshmallows and butter and another 5 minutes to mix in the rice crispy cereal.

Ingredients

For this recipe, you will need:
  • 6 cups of rice crispy cereal
  • 1 bag of marshmallows (10 oz)
  • 4 tbsp of butter
  • 1 tsp of vanilla extract (optional)

Equipment

For this recipe, you will need:
  • A large mixing bowl
  • A microwave-safe bowl
  • A spatula or wooden spoon
  • A 9x13 inch baking dish

Method

  1. Grease a 9x13 inch baking dish with cooking spray and set aside.
  2. In a large mixing bowl, add 6 cups of rice crispy cereal and set aside.
  3. In a microwave-safe bowl, add 1 bag of marshmallows and 4 tablespoons of butter. Microwave for 1 minute and stir.
  4. Microwave for another 30 seconds and stir. Repeat until the marshmallows are completely melted and smooth.
  5. Add 1 teaspoon of vanilla extract (optional) to the melted marshmallows and stir.
  6. Pour the melted marshmallows over the rice crispy cereal and mix well with a spatula or wooden spoon.
  7. Transfer the mixture to the greased baking dish and press it down evenly.
  8. Let the rice crispy treats cool and set for about 30 minutes before cutting them into squares.
  9. Serve and enjoy!

Notes

  • You can add food coloring to the melted marshmallows to make colorful rice crispy treats.
  • You can also add other ingredients like chocolate chips, nuts, or dried fruits to the mixture before pressing it into the baking dish.

Nutrition Info

Each serving of rice crispy treats (1 square) contains:
  • Calories: 90
  • Fat: 2g
  • Saturated Fat: 1g
  • Cholesterol: 5mg
  • Sodium: 75mg
  • Carbohydrates: 18g
  • Sugar: 9g
  • Protein: 1g

Recipe Tips

  • Use fresh and soft marshmallows for the best results.
  • Do not overheat the marshmallows to prevent them from becoming hard and rubbery.
  • Press the mixture firmly into the baking dish to create uniform and solid rice crispy treats.

Try this soft rice crispy treats recipe for a delicious and easy-to-make dessert that everyone will love!


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