Skip to content Skip to sidebar Skip to footer
Home / queso / recipe / rice

Queso Rice Recipe

Post a Comment
Table of Contents [Show]

GlutenFree White Queso Chicken and Rice Soup Iowa Girl Eats Recipe Recipes, Rice soup
GlutenFree White Queso Chicken and Rice Soup Iowa Girl Eats Recipe Recipes, Rice soup from www.pinterest.de

Description

Queso rice is a delicious and easy-to-make rice dish that is perfect as a side dish or as a main meal. It is a Mexican-inspired recipe that combines rice with creamy queso cheese, spices, and vegetables. This dish is easy to customize to your personal taste and can be made in a variety of ways.

Prep Time

Preparation time for this recipe is about 10 minutes.

Cook Time

Cooking time for this recipe is around 30 minutes.

Ingredients

  • 1 cup of white rice
  • 1 can of diced tomatoes
  • 1 can of diced green chilies
  • 1 cup of chicken broth
  • 1 cup of queso cheese
  • 1 tablespoon of olive oil
  • 1 teaspoon of chili powder
  • 1 teaspoon of cumin
  • 1 teaspoon of garlic powder
  • Salt and pepper to taste

Equipment

  • A medium-sized pot with a lid
  • A mixing spoon
  • A knife and cutting board

Method

  1. Heat the olive oil in a pot over medium heat.
  2. Add the rice to the pot and stir until the rice is lightly browned.
  3. Stir in the diced tomatoes, diced green chilies, chicken broth, chili powder, cumin, and garlic powder.
  4. Bring the mixture to a boil, then reduce the heat to low.
  5. Cover the pot and simmer for 20-25 minutes or until the rice is cooked and the liquid is absorbed.
  6. Stir in the queso cheese until it is melted and well combined with the rice.
  7. Season the queso rice with salt and pepper to taste.
  8. Serve hot and enjoy!

Notes

  • This recipe can be made with any type of rice, but white rice is the most common.
  • You can use fresh or canned diced tomatoes and green chilies.
  • If you don't have chicken broth, you can use vegetable broth or water instead.
  • Feel free to add other vegetables to this dish like corn, bell peppers, or onions.

Nutrition Info

  • Calories: 250
  • Total Fat: 9g
  • Saturated Fat: 5g
  • Cholesterol: 20mg
  • Sodium: 540mg
  • Total Carbohydrates: 33g
  • Dietary Fiber: 1g
  • Sugars: 2g
  • Protein: 8g

Recipe Tips

  • Make sure to rinse the rice before cooking to remove any excess starch.
  • For a spicier dish, add some chopped jalapenos or hot sauce.
  • Leftovers can be stored in the fridge for up to 3 days.
  • Reheat the leftovers in the microwave or on the stove with a little bit of extra liquid to keep the rice moist.
  • You can also make this dish ahead of time and reheat it when ready to serve.

Queso rice is a simple and tasty dish that is sure to become a family favorite. It is easy to make and can be customized to suit your taste preferences. Whether you serve it as a side dish or as a main meal, this recipe is sure to impress. So, give it a try and enjoy the delicious flavors of Mexican cuisine!


Post a Comment for "Queso Rice Recipe"