Fried Rice With Bell Pepper Recipe
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Description
Fried rice with bell pepper is a tasty and easy-to-make dish that can be enjoyed by everyone. It is a perfect meal for anyone who wants to eat something delicious, healthy, and filling. This dish involves cooking rice with chopped bell pepper, eggs, and soy sauce. It is a great way to use up leftover rice and make a quick meal for lunch or dinner.Prep Time
The prep time for this dish is approximately 10-15 minutes. This involves chopping the bell pepper, whisking the eggs, and measuring out the ingredients.Cook Time
The cook time for this dish is approximately 15-20 minutes. This involves cooking the rice, vegetables, and eggs in a pan.Ingredients
- 2 cups cooked rice
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 2 eggs, whisked
- 3 tablespoons vegetable oil
- 2 tablespoons soy sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Equipment
- Large skillet or wok
- Cooking spoon
- Bowl for whisking eggs
- Cutting board and knife for chopping vegetables
Method
- Heat the oil in a large skillet or wok over medium-high heat.
- Add the chopped bell peppers to the pan and sauté for 2-3 minutes until they start to soften.
- Add the cooked rice to the pan and stir to combine with the bell peppers.
- Pour the whisked eggs over the rice and stir until the eggs are cooked and scrambled.
- Add the soy sauce, salt, and black pepper to the pan and stir to combine.
- Cook for an additional 2-3 minutes until the rice is heated through and everything is well combined.
- Remove from heat and serve hot.
Notes
- This dish can be made with any color of bell pepper.
- You can add other vegetables such as onions, carrots, or peas to the dish for additional flavor and nutrition.
- If you prefer a spicier dish, add some red pepper flakes or hot sauce to the rice.
- This dish can be made with leftover rice from a previous meal.
Nutrition Info
- Calories: 283
- Protein: 7g
- Fat: 14g
- Carbohydrates: 31g
- Fiber: 2g
- Sugar: 3g
- Sodium: 899mg
Recipe Tips
- Cook the rice ahead of time and let it cool completely before making this dish. This will prevent the rice from becoming mushy.
- Make sure to whisk the eggs well before adding them to the pan. This will ensure that they cook evenly and scramble properly.
- Use a large skillet or wok to cook this dish so that all the ingredients have enough room to cook properly.
- Feel free to customize this dish to your liking by adding your favorite vegetables or spices.
Overall, fried rice with bell pepper is a delicious and easy-to-make dish that is perfect for a quick lunch or dinner. With just a few ingredients and some simple steps, you can have a flavorful and nutritious meal in no time. Give this recipe a try and enjoy the wonderful flavors of bell pepper and rice!
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