Rice Cooker Oatmeal Recipe Overnight

March 23, 2023 Post a Comment

Table of Contents [Show]

Overnight Rice Cooker Steel Cut Oats with Banana Sugar and Gluten Free! Mommy Bunch from mommybunch.com

Description

This rice cooker oatmeal recipe is an easy and healthy breakfast option that can be prepared overnight. It is a perfect way to start your day with a warm and satisfying meal. This recipe is ideal for those who have busy mornings and want to have a ready-to-eat breakfast waiting for them when they wake up.

Prep Time

Preparation time for this recipe is minimal, and it takes only a few minutes to gather all the ingredients.

Cook Time

Cooking time for this recipe is approximately 6-8 hours, depending on the type of rice cooker you are using.

Ingredients

For this recipe, you will need the following ingredients:

1 cup of steel-cut oats
4 cups of water
1 teaspoon of cinnamon
1 tablespoon of honey
1/4 teaspoon of salt
1/4 cup of raisins (optional)

Equipment

To prepare this recipe, you will need the following equipment:

A rice cooker
A measuring cup
A spoon to stir the oats

Method

Follow these simple steps to prepare this delicious oatmeal recipe:

Measure 1 cup of steel-cut oats and rinse them thoroughly in cold water.
Add the rinsed oats to the rice cooker.
Add 4 cups of water to the rice cooker and stir the oats and water together.
Add 1 teaspoon of cinnamon, 1 tablespoon of honey, and 1/4 teaspoon of salt to the mixture and stir well.
If desired, add 1/4 cup of raisins to the mixture and stir well.
Close the lid of the rice cooker and turn it on to the "warm" setting.
Let the oatmeal cook in the rice cooker for 6-8 hours or overnight.
In the morning, open the lid of the rice cooker and give the oatmeal a good stir.
Serve the oatmeal hot, with your favorite toppings such as fresh fruit, nuts, or yogurt.
Enjoy!

Notes

This recipe is very versatile, and you can add your favorite ingredients to the oatmeal mixture. You can add chopped nuts, dried fruits, or fresh fruits to the oatmeal mixture before cooking.

Nutrition Info

This rice cooker oatmeal recipe is a healthy breakfast option that is high in fiber and nutrients. One serving of this oatmeal recipe contains approximately 150 calories, 4 grams of protein, and 3 grams of fiber.

Recipe Tips

To prevent the oatmeal from sticking to the rice cooker, make sure to rinse the oats thoroughly before adding them to the rice cooker. You can also add a little bit of oil or butter to the mixture to prevent sticking. To save time in the morning, you can prepare a large batch of this oatmeal recipe and store it in the refrigerator for up to 5 days. Simply reheat the oatmeal in the microwave or on the stovetop and add your favorite toppings. In conclusion, this rice cooker oatmeal recipe is a healthy and delicious breakfast option that is easy to prepare and can be customized to your liking. Give it a try and start your day off right with a warm and satisfying meal!