Peanut Butter Buckeye Recipe With Rice Krispies

March 31, 2023 Post a Comment

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Description

This peanut butter buckeye recipe with Rice Krispies is a deliciously sweet and salty treat that's perfect for any occasion. It is easy to make and requires only a few ingredients, making it an ideal dessert for busy weeknights or last-minute guests.

Prep Time

Preparation time for this recipe is about 20 minutes.

Cook Time

There is no cooking involved in this recipe.

Ingredients

1 cup creamy peanut butter
1/2 cup unsalted butter, softened
1 teaspoon vanilla extract
3 cups powdered sugar
2 cups Rice Krispies cereal
12 ounces semi-sweet chocolate chips
2 tablespoons vegetable shortening

Equipment

Mixing bowl
Electric mixer
Measuring cups and spoons
Baking sheet
Parchment paper
Double boiler or microwave-safe bowl
Spoon or fork

Method

In a large mixing bowl, cream together the peanut butter, softened butter, and vanilla extract with an electric mixer until smooth.
Add the powdered sugar to the bowl, one cup at a time, mixing well after each addition.
Stir in the Rice Krispies cereal until well combined.
Using a small cookie scoop or a spoon, form the mixture into 1-inch balls and place them on a baking sheet lined with parchment paper.
Place the baking sheet in the freezer for 15-20 minutes to firm up the balls.
While the balls are in the freezer, melt the chocolate chips and vegetable shortening in a double boiler or microwave-safe bowl, stirring occasionally until smooth.
Remove the balls from the freezer and dip each one into the melted chocolate, using a spoon or fork to coat it completely.
Place the balls back on the parchment-lined baking sheet and refrigerate until the chocolate is set, about 10-15 minutes.
Store the peanut butter buckeyes in an airtight container in the refrigerator until ready to serve.
Enjoy!

Notes

For a twist on the classic recipe, try using crunchy peanut butter instead of creamy, or adding chopped nuts or sprinkles to the chocolate coating. You can also experiment with different types of cereal, such as corn flakes or Cheerios, for a unique flavor and texture.

Nutrition Info

Serving size: 1 buckeye
Calories: 120
Total fat: 8g
Saturated fat: 3g
Cholesterol: 5mg
Sodium: 30mg
Total carbohydrates: 12g
Dietary fiber: 1g
Sugars: 9g
Protein: 2g

Recipe Tips

To make the dipping process easier, you can stick a toothpick or fork into the peanut butter balls before dipping them in chocolate. This will give you something to hold onto and prevent the balls from falling apart. You can also use a chocolate dipping tool or a spoon with a flat bottom to make the process smoother. If the chocolate starts to harden while you're dipping, simply reheat it in the microwave or double boiler until it's smooth again. Lastly, be sure to store the peanut butter buckeyes in the fridge or freezer until you're ready to serve, as they will soften at room temperature.