Original Spanish Rice Recipe

September 02, 2023 Post a Comment

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How to make Authentic Spanish Rice! Chef Savvy Recipe in 2020 Spanish rice recipe easy from www.pinterest.com

Description

Spanish rice, also known as Mexican rice, is a popular dish in many households. It is a versatile side dish that goes well with many different types of meals. The dish is a flavorful blend of rice, tomatoes, onions, garlic, and spices. The rice is cooked in a tomato-based broth, which gives it a reddish color and a satisfying taste. This recipe is an easy and delicious way to make Spanish rice at home.

Prep Time

Preparation time for this recipe takes about 10 minutes. This includes chopping the onions, garlic, and tomatoes. Once the ingredients are ready, you can start cooking the rice.

Cook Time

Cooking time for Spanish rice is approximately 25 minutes. This includes the time it takes to cook the rice and the vegetables together in the broth.

Ingredients

- 1 cup long-grain white rice - 2 tablespoons olive oil - 1 small onion, chopped - 2 cloves garlic, minced - 1 can diced tomatoes - 1 1/2 cups chicken broth - 1 teaspoon salt - 1 teaspoon cumin - 1/2 teaspoon chili powder - 1/4 teaspoon black pepper

Equipment

- Large saucepan with a lid - Cutting board - Chef's knife - Measuring cups and spoons

Method

1. Heat the olive oil in a large saucepan over medium heat. 2. Add the chopped onions and minced garlic to the pan and sauté for 2-3 minutes until the onions are translucent. 3. Add the rice to the pan and stir to coat it in the oil. 4. Pour in the can of diced tomatoes, chicken broth, salt, cumin, chili powder, and black pepper. 5. Stir everything together and bring the mixture to a boil. 6. Reduce the heat to low and cover the pan with a lid. 7. Let the rice simmer for 18-20 minutes until the liquid is absorbed and the rice is fully cooked. 8. Fluff the rice with a fork before serving.

Notes

Spanish rice can be customized to your liking. You can add vegetables like bell peppers or corn to the mix for added flavor and nutrition. You can also use vegetable broth instead of chicken broth to make the dish vegetarian or vegan.

Nutrition Info

One serving of Spanish rice contains approximately 230 calories, 7 grams of fat, 37 grams of carbohydrates, and 5 grams of protein.

Recipe Tips

To make the rice extra fluffy, rinse it in cold water before cooking. This will remove some of the excess starch and prevent the rice from sticking together. Also, be sure to use a large enough saucepan to prevent the rice from boiling over during cooking. Finally, let the rice sit for a few minutes after cooking to allow it to absorb any remaining liquid and become fully cooked.