Skip to content Skip to sidebar Skip to footer
Home / lundberg / recipe / rice / spanish

Lundberg Spanish Rice Recipe

Post a Comment
Table of Contents [Show]

Lundberg Spanish Style Rice, 5.5 oz Pack of 2 7.99 PlantX
Lundberg Spanish Style Rice, 5.5 oz Pack of 2 7.99 PlantX from plantx.com

Description

Lundberg Spanish Rice is a savory and delicious dish that is perfect for any occasion. It is made with Lundberg white rice, onions, garlic, and spices, giving it a flavorful and aromatic taste. This recipe is easy to make and is perfect for those who love flavorful and delicious rice dishes.

Prep Time

The prep time for Lundberg Spanish Rice is approximately 10 minutes.

Cook Time

The cook time for Lundberg Spanish Rice is approximately 20-25 minutes.

Ingredients

For this recipe, you will need the following ingredients:
  • 1 cup Lundberg White Rice
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon tomato paste
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon chili powder
  • 2 cups chicken or vegetable broth
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Equipment

For this recipe, you will need the following equipment:
  • A medium-sized pot with a lid
  • A wooden spoon
  • A cutting board
  • A sharp knife
  • A measuring cup
  • A measuring spoon

Method

1. Rinse the rice in cold water and drain it. 2. Heat olive oil in a pot over medium heat. 3. Add onions and garlic to the pot and sauté for 2-3 minutes until onions are softened. 4. Add tomato paste, cumin, smoked paprika, and chili powder to the pot and mix well. 5. Add the rice to the pot and stir until it is coated with the spice mixture. 6. Add the chicken or vegetable broth to the pot and mix well. 7. Bring the mixture to a boil, then reduce the heat to low, cover with a lid, and simmer for 20-25 minutes until the rice is cooked through and the liquid has been absorbed. 8. Remove from heat and let it sit for a few minutes. 9. Fluff the rice with a fork and season with salt and pepper to taste. 10. Serve and enjoy!

Notes

Lundberg Spanish Rice can be served as a side dish or as a main dish. It is also great for meal prepping and can be stored in the fridge for up to 4 days.

Nutrition Info

This recipe makes 4 servings. The following nutritional information is for one serving:
  • Calories: 220
  • Protein: 4g
  • Carbohydrates: 39g
  • Fiber: 1g
  • Sugar: 2g
  • Fat: 5g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 460mg

Recipe Tips

  • You can use vegetable broth to make this recipe vegan.
  • If you don’t have tomato paste, you can use tomato sauce or diced tomatoes.
  • If you like your rice spicier, you can add more chili powder or cayenne pepper.
  • You can also add diced bell peppers, corn, or peas to this recipe for extra flavor and nutrition.
  • Make sure to fluff the rice with a fork before serving to prevent it from becoming mushy.

Enjoy making and eating this delicious Lundberg Spanish Rice recipe!


Post a Comment for "Lundberg Spanish Rice Recipe"