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Non Dairy Rice Krispie Treats Recipe

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Rice Krispie Treats Dan330
Rice Krispie Treats Dan330 from livedan330.com

Description

If you're looking for a delicious and easy-to-make dessert that doesn't contain any dairy or animal products, then you'll love this non-dairy rice krispie treats recipe. Made with vegan butter and marshmallows, this recipe is perfect for those with dietary restrictions or anyone who wants to enjoy a tasty dessert without the guilt.

Prep Time

The prep time for this recipe is minimal, taking only about 10 minutes to gather and measure all the ingredients.

Cook Time

The cook time for this recipe is also quick, taking only about 10 minutes to melt the ingredients and mix them together.

Ingredients

The ingredients for this recipe are simple and easy to find. You'll need: - 6 cups of rice krispie cereal - 1/2 cup of vegan butter - 1 bag of vegan marshmallows - 1 teaspoon of vanilla extract

Equipment

To make these non-dairy rice krispie treats, you'll need: - A large mixing bowl - A 9x13 inch baking dish - A wooden spoon or spatula - Cooking spray

Method

1. Begin by greasing a 9x13 inch baking dish with cooking spray and set it aside. 2. In a large mixing bowl, add 6 cups of rice krispie cereal and set it aside. 3. In a large saucepan, melt 1/2 cup of vegan butter over medium heat. 4. Once the butter is melted, add in the entire bag of vegan marshmallows and stir until they are completely melted and smooth. 5. Remove the saucepan from heat and stir in 1 teaspoon of vanilla extract. 6. Pour the melted marshmallow mixture over the rice krispie cereal and use a wooden spoon or spatula to stir until the cereal is evenly coated. 7. Pour the mixture into the greased baking dish and press down firmly with the back of the spoon or spatula to create an even layer. 8. Allow the mixture to cool and set for at least 30 minutes before cutting into squares and serving.

Notes

- For an extra special touch, try adding in some dairy-free chocolate chips or chopped nuts to the mixture for added flavor and texture. - Be sure to use vegan marshmallows in this recipe to keep it dairy-free. - These rice krispie treats can be stored in an airtight container at room temperature for up to 2 days.

Nutrition Info

- Serving Size: 1 square - Calories: 150 - Total Fat: 3g - Saturated Fat: 2g - Sodium: 110mg - Total Carbohydrates: 31g - Dietary Fiber: 0g - Sugars: 16g - Protein: 1g

Recipe Tips

- To make cutting the rice krispie treats easier, try greasing your knife with cooking spray before slicing. - For a fun twist on this recipe, try using different types of cereal, such as Fruity Pebbles or Cocoa Krispies, for a different flavor and texture.

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