Skip to content Skip to sidebar Skip to footer
Home / copycat / kozy / pudding / recipe / rice / shack

Kozy Shack Rice Pudding Copycat Recipe

Post a Comment
Table of Contents [Show]

Kozy Shack® Original Recipe Rice Pudding 12pack, 48 oz
Kozy Shack® Original Recipe Rice Pudding 12pack, 48 oz from www.walmart.com

Description

Kozy Shack rice pudding is a classic dessert that has been enjoyed by many for years. It is a creamy and delicious treat that is perfect for any occasion. If you are a fan of this dessert and want to enjoy it at home, then you are in luck. In this article, we will be sharing a Kozy Shack rice pudding copycat recipe that is sure to satisfy your cravings.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 1 hour.

Ingredients

  • 1 cup of uncooked white rice
  • 2 cups of water
  • 4 cups of whole milk
  • 1 cup of heavy cream
  • 1 cup of granulated sugar
  • 1 teaspoon of vanilla extract
  • 1/4 teaspoon of salt

Equipment

  • Large saucepan
  • Wooden spoon
  • Bowl
  • Whisk

Method

  1. Combine the rice and water in a large saucepan and bring to a boil.
  2. Reduce the heat to low, cover the pot, and simmer for 18-20 minutes, or until the rice is tender and the water has been absorbed.
  3. Add the milk, heavy cream, sugar, vanilla extract, and salt to the pot and stir to combine.
  4. Bring the mixture to a boil over medium-high heat, stirring occasionally.
  5. Reduce the heat to low and simmer for 40-45 minutes, or until the pudding has thickened and the rice is soft and creamy.
  6. Remove the pot from the heat and let the pudding cool slightly.
  7. Transfer the pudding to a bowl and cover with plastic wrap.
  8. Refrigerate the pudding for at least 2 hours, or until it is chilled and firm.
  9. Serve the pudding cold, topped with whipped cream or fresh fruit if desired.

Notes

  • If you prefer a thinner pudding, you can add more milk or cream to the recipe.
  • You can also add raisins, cinnamon, or other spices to the pudding for added flavor.
  • The pudding will thicken as it cools, so don't worry if it seems thin while it is still hot.

Nutrition Info

This recipe makes approximately 8 servings. Each serving contains:
  • Calories: 472
  • Protein: 8g
  • Fat: 21g
  • Carbohydrates: 66g
  • Fiber: 0g
  • Sugar: 45g
  • Sodium: 181mg

Recipe Tips

  • Be sure to stir the pudding occasionally while it is cooking to prevent it from sticking to the bottom of the pot.
  • Use high-quality ingredients for the best results.
  • For a creamier texture, you can substitute half-and-half for the heavy cream.
  • Leftover pudding can be stored in an airtight container in the refrigerator for up to 3 days.

Enjoy this delicious Kozy Shack rice pudding copycat recipe at home and impress your friends and family with your culinary skills. With its creamy texture and sweet flavor, this dessert is sure to be a hit!


Post a Comment for "Kozy Shack Rice Pudding Copycat Recipe"