Jeera Rice Instant Pot Recipe

July 19, 2023 Post a Comment

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Jeera Rice Recipe by Ashvini Singh Cookpad from cookpad.com

Description

Jeera rice is a popular rice dish from India that is flavored with cumin seeds. It is a simple yet delicious dish that can be enjoyed on its own or as an accompaniment to any curry or dal. This recipe uses the Instant Pot, making it a quick and easy dish to prepare.

Prep Time

Preparation for this recipe takes about 10 minutes.

Cook Time

Cooking time for this recipe is about 20 minutes.

Ingredient

The ingredients you will need for this recipe are as follows:

1 cup basmati rice
1 1/2 cups water
1 tablespoon ghee or oil
1 teaspoon cumin seeds
1 teaspoon salt

Equipment

To make this recipe, you will need an Instant Pot.

Method

1. Rinse the rice in cold water until the water runs clear. 2. Add the rice, water, ghee or oil, cumin seeds, and salt to the Instant Pot. 3. Close the lid and set the valve to sealing. 4. Cook on high pressure for 6 minutes. 5. Allow the pressure to release naturally for 10 minutes, then release any remaining pressure manually. 6. Fluff the rice with a fork and serve.

Notes

Be sure to rinse the rice thoroughly to remove any excess starch. This will prevent the rice from becoming too sticky.

Nutrition Info

This recipe serves 4 people. Each serving contains approximately:

Calories: 200
Carbohydrates: 39g
Protein: 4g
Fat: 3g
Sodium: 584mg
Potassium: 83mg

Recipe Tips

For a more flavorful rice, you can add other whole spices such as cinnamon, cardamom, or bay leaves. Simply add them to the Instant Pot along with the cumin seeds. You can also add a chopped onion or some minced garlic for extra flavor. Serve the jeera rice hot with your favorite curry or dal. Enjoy!