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Hamburger Skillet Recipes With Rice

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TriedandTrue cooking with Heidi Hamburger Rice Skillet
TriedandTrue cooking with Heidi Hamburger Rice Skillet from tried-and-truecookingwithheidi.blogspot.com
Are you bored of the same old hamburger recipes? Look no further! This Hamburger Skillet Recipes with Rice is the perfect way to switch things up. The combination of juicy hamburger meat, rice, and vegetables creates a filling and flavorful meal that will satisfy even the pickiest of eaters. The best part? It's easy to make and only requires one pan!

Prep Time

Preparation time for this recipe is approximately 15-20 minutes.

Cook Time

Cooking time for this recipe is approximately 25-30 minutes.

Ingredients

  • 1 lb ground beef
  • 1 cup uncooked white rice
  • 1 medium onion, chopped
  • 1 green bell pepper, chopped
  • 1 red bell pepper, chopped
  • 1 can diced tomatoes (14.5 oz)
  • 2 cups beef broth
  • 2 cloves garlic, minced
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp paprika
  • 1 tsp chili powder
  • 2 tbsp olive oil

Equipment

  • Large skillet with a lid
  • Wooden spoon
  • Cutting board
  • Sharp knife
  • Measuring cups and spoons

Method

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Add chopped onion and bell peppers and cook for 3-4 minutes until they start to soften.
  3. Add minced garlic and cook for an additional 30 seconds.
  4. Add ground beef to the skillet and cook until browned, breaking up the meat with a wooden spoon as it cooks.
  5. Add salt, black pepper, paprika, and chili powder to the skillet and stir to combine.
  6. Add uncooked rice to the skillet and stir to combine with the meat and vegetables.
  7. Add diced tomatoes and beef broth to the skillet and stir to combine.
  8. Bring the mixture to a boil, then reduce the heat to low and cover the skillet with a lid.
  9. Simmer for 20-25 minutes, or until the rice is cooked and the liquid has been absorbed.
  10. Remove from heat and let the skillet sit for 5 minutes before serving.

Notes

This recipe is versatile and can be customized to your liking. You can add different vegetables, such as mushrooms or zucchini, or adjust the seasoning to your taste.

Nutrition Info

This recipe makes approximately 6 servings. Each serving contains approximately:
  • Calories: 386
  • Protein: 22g
  • Fat: 18g
  • Carbohydrates: 33g
  • Sodium: 1062mg

Recipe Tips

To make this recipe even easier, you can use pre-cooked rice instead of uncooked rice. Simply add the pre-cooked rice to the skillet in step 6 and reduce the beef broth to 1 cup. Another tip is to use lean ground beef to reduce the fat content of the recipe. You can also substitute ground turkey or chicken for the beef if you prefer. This Hamburger Skillet Recipes with Rice is a delicious and easy way to switch up your usual hamburger recipes. Give it a try and enjoy a filling and flavorful meal with minimal cleanup!

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