Rice Crispy With Peanut Butter And Chocolate Treat Recipe

June 02, 2023 Post a Comment

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Peanut Butter Rice Crispy Treats Joyful Homemaking from joyfulhomemaking.com

Description

Who doesn't love a good, crunchy treat? This rice crispy with peanut butter and chocolate recipe is the perfect combination of sweet and salty, and it's sure to satisfy any snack craving. These treats are easy to make, and they're perfect for any occasion. Whether you're looking for a snack to enjoy during movie night, or you need a quick dessert to bring to a party, this recipe is sure to impress.

Prep Time

The prep time for this recipe is minimal. You'll need about 10 minutes to gather your ingredients and get everything ready.

Cook Time

The cook time for this recipe is also minimal. You'll need about 5 minutes to melt the chocolate and peanut butter together, and another 5 minutes to mix in the rice crispy cereal.

Ingredients

For this recipe, you'll need the following ingredients:

3 cups Rice Crispy cereal
1 cup creamy peanut butter
1 cup semi-sweet chocolate chips
1/2 cup honey
1/2 cup unsalted butter

Equipment

To make this recipe, you'll need the following equipment:

A large mixing bowl
A medium saucepan
A spatula
A 9x13 inch baking dish
Parchment paper

Method

1. Line a 9x13 inch baking dish with parchment paper and set aside. 2. In a large mixing bowl, add the Rice Crispy cereal and set aside. 3. In a medium saucepan, combine the peanut butter, chocolate chips, honey, and butter over low heat. 4. Stir the mixture constantly until it is completely melted and smooth. 5. Pour the melted mixture over the Rice Crispy cereal and stir until the cereal is completely coated. 6. Transfer the mixture to the lined baking dish and press it down firmly with a spatula. 7. Allow the mixture to cool for at least 30 minutes in the fridge. 8. Once the mixture has cooled, remove it from the baking dish and cut it into squares. 9. Serve and enjoy!

Notes

If you're looking for a healthier version of this recipe, you can substitute the honey for maple syrup or agave nectar. You can also use dark chocolate chips instead of semi-sweet chocolate chips for a richer flavor.

Nutrition Info

Each serving of this recipe contains the following:

Calories: 230
Total Fat: 15g
Saturated Fat: 7g
Cholesterol: 16mg
Sodium: 110mg
Total Carbohydrates: 22g
Dietary Fiber: 2g
Sugar: 16g
Protein: 4g

Recipe Tips

To make these treats even more delicious, try adding some chopped nuts or dried fruit to the mixture before pouring it into the baking dish. You can also drizzle some extra melted chocolate on top for a fancy touch. Don't be afraid to get creative and experiment with different flavors and ingredients! These treats are versatile and can be customized to your liking.