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Mushroom Dirty Rice Recipe

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Description

Mushroom dirty rice recipe is a delicious and filling dish that is perfect for dinner. It is a variation of the traditional Cajun dish, dirty rice, which is made with ground meat and rice. This recipe replaces the meat with savory mushrooms, making it a vegetarian-friendly option. The dish is packed with flavors and spices, including onions, peppers, garlic, and cajun seasoning, which gives it a spicy kick.

Prep Time

The prep time for this dish is approximately 15-20 minutes.

Cook Time

The cook time for this dish is approximately 30 minutes.

Ingredients

  • 1 cup white rice
  • 2 cups vegetable broth
  • 1/2 pound mushrooms, sliced
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 3 cloves garlic, minced
  • 1 tablespoon cajun seasoning
  • 1/4 teaspoon cayenne pepper
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Equipment

  • Large pot or Dutch oven
  • Knife
  • Cutting board
  • Spoon

Method

  1. Heat olive oil in a large pot or Dutch oven over medium heat.
  2. Add onions and green bell pepper and cook until onions are translucent, about 5 minutes.
  3. Add garlic and cook for an additional minute.
  4. Add sliced mushrooms and cook until they release their moisture and become tender, about 10 minutes.
  5. Add cajun seasoning, cayenne pepper, salt, and pepper, and stir to combine.
  6. Add rice and stir to coat with the vegetable mixture.
  7. Add vegetable broth and bring to a boil.
  8. Reduce heat to low, cover the pot, and simmer for 20 minutes or until the rice is cooked and the liquid is absorbed.
  9. Remove from heat and let it sit for 5 minutes before fluffing the rice with a fork.
  10. Serve hot.

Notes

This dish can be made ahead of time and reheated in the microwave or on the stove. It is also great for meal prep, as it can be stored in the refrigerator for up to 4 days.

Nutrition Info

This recipe makes 4 servings. Each serving contains approximately:
  • Calories: 260
  • Protein: 5g
  • Fat: 8g
  • Carbohydrates: 43g
  • Fiber: 2g
  • Sugar: 3g

Recipe Tips

  • Use any type of mushrooms you like, such as cremini, shiitake, or button mushrooms.
  • If you don't have vegetable broth, you can use water instead.
  • If you like your food spicier, add more cayenne pepper or hot sauce.
  • You can also add other vegetables, such as celery or carrots, to the dish.
  • For a non-vegetarian version, you can add ground meat, such as chicken or beef, to the dish.
  • Top with chopped parsley for a fresh flavor.

Enjoy this delicious mushroom dirty rice recipe for dinner tonight! It's easy to make, filling, and packed with flavor.


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