Skip to content Skip to sidebar Skip to footer
Home / breast / chicken / recipes / rice / strips

Recipes For Chicken Breast Strips And Rice

Post a Comment
Table of Contents [Show]

Crispy Fried Chicken Strips Savory&SweetFood
Crispy Fried Chicken Strips Savory&SweetFood from savoryandsweetfood.com

Description

Chicken breast strips and rice is a classic dish that is easy to make and perfect for a weeknight dinner. The dish consists of tender and juicy chicken breast strips that are cooked to perfection and served with fluffy rice. The combination of flavors and textures in this dish is simply amazing and is sure to leave everyone at the dinner table satisfied.

Prep Time

The prep time for this dish is approximately 15 minutes.

Cook Time

The cook time for this dish is approximately 25 minutes.

Ingredients

  • 2 chicken breasts, cut into strips
  • 1 cup of rice
  • 2 cups of water
  • 1 tablespoon of olive oil
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder

Equipment

  • Large skillet
  • Medium saucepan
  • Spatula
  • Measuring cups and spoons

Method

  1. Start by rinsing the rice in a strainer and then transferring it to a medium saucepan.
  2. Add 2 cups of water to the saucepan and bring it to a boil.
  3. Once the water has come to a boil, reduce the heat to low and cover the saucepan with a lid.
  4. Allow the rice to cook for approximately 20 minutes or until all the water has been absorbed.
  5. While the rice is cooking, heat the olive oil in a large skillet over medium-high heat.
  6. Add the chicken breast strips to the skillet and season them with salt, pepper, garlic powder, and onion powder.
  7. Cook the chicken strips for approximately 5-7 minutes or until they are golden brown and cooked through.
  8. Once the chicken is cooked, remove it from the skillet and set it aside.
  9. Once the rice is cooked, fluff it with a fork and then transfer it to a serving dish.
  10. Arrange the chicken strips over the rice and serve immediately.

Notes

This dish is best served immediately as the chicken strips tend to lose their crispiness if left to sit for too long. You can also add some vegetables like broccoli or carrots to the dish for some added nutrition and flavor.

Nutrition Info

This dish serves 4 people and contains approximately 300 calories per serving.

Recipe Tips

To make this dish even more flavorful, you can marinate the chicken breast strips in your favorite seasoning for a few hours before cooking them. You can also use brown rice instead of white rice for added nutrition. If you want to make this dish even more filling, you can serve it with a side of salad or roasted vegetables.

Post a Comment for "Recipes For Chicken Breast Strips And Rice"