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Puffed Rice Snack Recipe

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Quick And Easy Puffed Rice Snacks For Beginners 24 Mantra Organic
Quick And Easy Puffed Rice Snacks For Beginners 24 Mantra Organic from www.24mantra.com

Description

Puffed rice snack is a light and crispy snack that is perfect for munching any time of the day. This snack is made by puffing rice grains and then seasoning them with spices and herbs. It is a healthy snack that is low in calories, fat, and sugar. Puffed rice snack is a great alternative to unhealthy snacks that are high in calories and sugar.

Prep Time

The prep time for puffed rice snack is approximately 10 minutes.

Cook Time

The cook time for puffed rice snack is approximately 15 minutes.

Ingredients

The ingredients for puffed rice snack are as follows:
  • 2 cups of rice grains
  • 1 teaspoon of salt
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of cumin powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of red chili powder
  • 1 tablespoon of vegetable oil
  • 1 tablespoon of chopped coriander leaves

Equipment

The equipment needed for puffed rice snack are as follows:
  • Large pan with lid
  • Stove
  • Bowl
  • Spatula

Method

The method for making puffed rice snack is as follows:
  1. Heat a large pan over medium heat and add the rice grains to it.
  2. Stir the rice grains constantly for 5-7 minutes until they start to pop and puff up.
  3. Add the salt, turmeric powder, cumin powder, coriander powder, and red chili powder to the pan and mix well.
  4. Drizzle the vegetable oil over the puffed rice and mix well.
  5. Cover the pan with a lid and turn off the heat. Let the puffed rice sit for 5 minutes to absorb the flavors.
  6. Transfer the puffed rice to a bowl and add the chopped coriander leaves to it.
  7. Mix well and serve.

Notes

Puffed rice snack can be stored in an airtight container for up to a week. You can also add other spices and herbs of your choice to the snack to make it more flavorful. Puffed rice snack is a great snack to take on the go or to pack in your lunch box.

Nutrition Info

The nutrition information for puffed rice snack is as follows:
  • Serving size: 1 cup
  • Calories: 120
  • Fat: 3g
  • Carbohydrates: 22g
  • Protein: 2g

Recipe Tips

To make the puffed rice snack more crispy, you can bake it in the oven for 5-10 minutes at 350°F. You can also use different types of spices and herbs to add flavor to the snack. Puffed rice snack is a great snack to serve at parties or to have as a mid-day snack.

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