Fried Rice With Leftover Ham Recipe Leftover ham, Leftovers recipes, Leftover ham recipes from www.pinterest.com
Description
Leftover rice is a common issue in many households. Instead of throwing it away, transform it into a delicious meal. Fritters are an excellent way to use leftover rice, and they are perfect for breakfast or a quick snack. They are easy to make and can be customized with your favorite vegetables, herbs, and spices. In this article, we will show you how to make leftover rice fritters in a few simple steps.
Prep Time
Preparation time for leftover rice fritters is minimal. You will need about 10 minutes to gather the ingredients and another 10 minutes to mix and shape the fritters.
Cook Time
Cooking time for leftover rice fritters is approximately 20 minutes. You will need to cook the fritters in batches, so it may take longer if you have a large quantity.
Ingredients
To make leftover rice fritters, you will need the following ingredients: - 2 cups of cooked rice - 1/2 cup of all-purpose flour - 1/4 cup of finely chopped onion - 1/4 cup of finely chopped bell pepper - 1/4 cup of chopped fresh herbs (parsley, cilantro, or basil) - 1/2 teaspoon of baking powder - 1/2 teaspoon of salt - 1/4 teaspoon of black pepper - 2 eggs - 1/4 cup of milk - Oil for frying
Equipment
To make leftover rice fritters, you will need the following equipment: - Mixing bowl - Whisk - Fork - Measuring cups and spoons - Frying pan - Slotted spoon - Paper towels
Method
Follow these simple steps to make leftover rice fritters: 1. In a mixing bowl, combine the cooked rice, flour, onion, bell pepper, herbs, baking powder, salt, and black pepper. 2. In a separate bowl, whisk the eggs and milk together. 3. Pour the egg mixture into the rice mixture and mix well. 4. Heat the oil in a frying pan over medium heat. 5. Using a fork, shape the rice mixture into small balls or patties. 6. Place the rice fritters in the hot oil and fry until golden brown, turning them over to cook evenly. 7. Remove the fritters from the pan with a slotted spoon and place them on paper towels to drain excess oil. 8. Serve the fritters hot with your favorite dipping sauce.
Notes
- You can add any vegetables, herbs, or spices to your fritters. Be creative and use what you have available. - Leftover rice fritters can be stored in the refrigerator for up to three days. - You can reheat the fritters in the oven or microwave.
Nutrition Info
The nutrition information for leftover rice fritters varies depending on the ingredients used. However, on average, each fritter contains approximately 100-150 calories, 3-5 grams of protein, and 10-15 grams of carbohydrates.
Recipe Tips
- Use a non-stick frying pan to prevent the fritters from sticking to the bottom. - If the rice mixture is too wet, add more flour to thicken it. - If the rice mixture is too dry, add more milk or beaten egg to moisten it. - You can also add cheese or meat to your fritters for extra flavor.
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